"Everything" Spice Blend

The name of this post probably gives away the fact that I use it on literally EVERYTHING.  Fish, chicken, ground turkey, eggs, in soups/chili...it's my go-to spice blend!

I posted the recipe for it on Instagram a while back, but I've been getting so many messages about it, I thought I would go ahead and put it here, too.  

So here ya go, friends!

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"EVERYTHING" SPICE BLEND

Prep: 5 min

Total Time: 5 min

Makes: 1/3 C

INGREDIENTS

  • 2 tsp pink salt (or sea salt)
  • 3 tsp smoked paprika
  • 3 tsp cumin
  • 3 tsp oregano
  • 2.5 tsp black pepper
  • 2 tsp ground turmeric
  • 3/4 tsp chipotle pepper
  • Optional: 2 tsp garlic powder and/or 1 tsp onion powder

INSTRUCTIONS

Whisk it all together really well and store in a spice jar/airtight container.  I found this cute little spice jar on clearance at Target for, like, $0.99.  #score. 

Warning: You miiiight want to make a double batch, because it doesn't last long - at least not in this house! 

Have a great rest of your Monday, loves!

XOXO

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